“Frito marinero” (Seafood and vegetable casserole)

Suquet de Peix (Fish soup)

Suckling pig with roasted potatoes / Suckling lamb shoulder with potatoes and vegetables

Almond cake with ice cream

Duration: 3 to 4 hours

Adults: 74,00€ (suckling pig) / 81,00€ (lamb shoulder)

Children from 6 years old: 37,00€ (suckling pig) / 40,50€ (lamb shoulder)

Minimum 15 people. The same menu will be served to the whole group.